Tims Seafood
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Seasonal Items   		Tim's Seafood
GINGER MARINADE

3/4 cup safflower or peanut oil
1/2 tbsp rice wine vinegar
2 tbsp soy sauce
1 tbsp hot white wine
juice of one lime
grated ginger root to taste
1/2 tsp sugar

  • Blend ingredients 1-2 minutes on high.
  • Marinade seafood of choice 1-2 hrs, or according to taste
  • Bake or barbeque until done.
  • Great on salmon. halibut, or any kind of seafood.
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